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Salami Rosette de Lyon Rosette de Lyon er et navn og et produkt, der vækker genklang i hele det gastronomiske landskab, når guy taler om charcuteri.Pisto is like caponata or ratatouille, a hearty rustic vegetable stew with eggplant, zucchini, bell peppers, onion and tomatoes with a ton of olive oil. It is possible to serve it in smaller particula